The Spicy Italian GreensMix includes cress, basil, arugula, endive, escarole, radicchio, nasturtium, chicory, and mustard.

1ounce

PLANTING

Germination:4-8days

Germination Temperature:Optimum soil temperatures 70-75F.

Sowing:Sow the seedsvery close together.1/8-1/4″ apart. Press into soil, cover lightly

What To Grow In:Directly in the gardenor for micro/baby greens useseed starting trays, 20 row seedling flat, or any sort of low, flat container

Soil:Use a regular potting mix or soilless medium or grow directly in the garden

Lighting:Adding supplemental lighting withgrow lightsduring the winterwill help withstronger, less leggy growth.They can easily be grown inthe garden,on a deck/patio, or even a sunny spot in your house duringthe rest of the year.

Days to Harvest:10-14 days microgreens, 20-30 baby greens

Harvest: Microgreens-Start cutting whenthe first true leaves appear or when they reach 1 1/2-2 inches. Baby greens- cut at 3-4″

Growing Tips:Maintain good air flow for the Spicy Italian Greens Mix by not over sowing seeds and by watering lightly. Over watered soil and overly dense sowing with no air flow can cause damping off. For a continuous harvest of micro greens sow every 7-10 days.