A fruity and spicy herbal tea that blends hibiscus and cranberries with a little bit of heat from chilis and cayenne. To prepare, put 1-3 tsp. of tea in a strainer, then place in a cup. Add 8 oz. of near boiling water and steep for 4-6 minutes.

Made of organic hibiscus*, organic red chilies, organic cranberries, organic lemon oil, organic cayenne, and citric acid.*Hibiscus may be intercropped with peanuts, may contain peanuts or shell fragments.

Certified organic and certified kosher.